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Through the Seasons: A Garden of Recipes from The Virginia House-Wife

$22.50
Item #:
804244
Availability:
Usually ships in 2-3 business days.
Item #:
804244
Availability:
Usually ships in 2-3 business days.

Description

Welcome to the first print collection of historic recipes from the kitchens of Mary Randolph, author of The Virginia House-Wife with commentary by culinary historian and gardener Leni Sorensen, PhD and her experience cooking these recipes through the gardening season. Includes twelve recipes. Soft cover, 30 pages.

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