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Monticello Pepper Jelly

$12.00
Item #:
801704
Availability:
Usually ships in 2-3 business days.
Item #:
801704
Availability:
Usually ships in 2-3 business days.

Description

Grown and harvested in Monticello’s gardens, our small batch artisanal jelly is made locally from a variety of heirloom peppers: Cayenne, Como di Toro, Bull Nose, Jimmy Nardello, Beaver Dam, Doe Hill, Texas Bird, Hinklehatz and fish peppers. Pairs well with cream cheese and charcuterie. 8 oz.

Ingredients: Monticello and other locally grown sweet and hot peppers, sugar, apple cider vinegar, water, and pectin.

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