Description
This versatile, tangy salsa is made of peaches, sugar, onion, jalapenos, red bell pepper, vinegar, cilantro, garlic and citric acid, with no preservatives. Its delicious with fish, pork, chicken, quesadillas or tortilla chips. Its made for us in Frederick County, Virginia at a family-owned farm and cannery started in 1828. 16 oz. jar.