This old Long Island Heirloom was known as the original “Cheese Wheel.” It has smooth heavily ribbed buff-colored skin with a deep orange, sweet flesh. This winter squash weighs 6-10 pounds, and is considered one of the best baking varieties and is excellent in pies. It also stores well.

Sow seed in hills after the last spring frost in full sun.

Approximately 16 seeds per pack.